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Grilled Pork Chops

Yankel Polak

Yankel Polak

September 23, 2020
four grilled pork chops
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25 min

Total

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4

Servings

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Pork

Protein

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All I Want is Steak Gift Box

All I Want is Steak Gift Box

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  • Ribeyes (2 x 10 oz steaks)
  • New York Strips (2 x 10 oz steaks)
  • Top Sirloin Steaks (4 x 6 oz steaks)
  • Filet Mignons (2 x 6 oz steaks)
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Our Sourcing Standards

Ingredients

  • 2 pkg ButcherBox Pork Chops

  • 3 cloves garlic

  • 1 Tbsp onion powder

  • 1 Tbsp cumin

  • 1 Tbsp smoked paprika

  • ¼ c olive oil

  • 1 tsp kosher salt

  • 1 tsp black pepper

Yogurt Sauce

  • 2 c Greek Yogurt

  • 2 ea scallions

  • 1 ea lemon

    juiced

  • 1 Tbsp Dijon mustard

  • 1 tsp Italian seasoning

  • 1 tsp kosher salt

  • 1 tsp black pepper

Step By Step

Instructions

1
Preheat your grill with two zones, one on high and one on low.
2
Mix spices and olive oil.
3
Coat pork chops with spice rub and put on hottest part of grill.
4
Grill for 2-3 minutes on both sides.
5
Move pork chops to cooler side of grill and close grill.
6
Cook for 8-10 more minutes or until thermometer inserted in thickest part reads 145°F , flipping once halfway through. Let pork chops rest for 5 minutes before serving.

Yogurt Sauce

1
Mix all ingredients for yogurt sauce. (This is best when prepared a day early.)

Every Recipe Starts With Great Meat

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