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Chicken and Black Bean Soup

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1 hr 20 min

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4

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Poultry

Try Butcherbox

All I Want is Steak Gift Box

All I Want is Steak Gift Box

ButcherBox

  • Ribeyes (2 x 10 oz steaks)
  • New York Strips (2 x 10 oz steaks)
  • Top Sirloin Steaks (4 x 6 oz steaks)
  • Filet Mignons (2 x 6 oz steaks)
For the true steak lover, this box is pure holiday joy. A premium lineup of grass-fed, high-flavor steaks that guarantees smiles, sizzling pans, and plates worth celebrating.
Our Sourcing Standards

Ingredients

  • 1 package ButcherBox chicken breasts

    1" cube

  • 1 tablespoon ghee

    Alt: butter.

  • 1 small yellow onion

    small dice

  • 1 poblano or green pepper

    small dice

  • 3 carrots

    small dice

  • 2 celery stalks

    small dice

  • 2 cloves garlic

    minced

  • 1 teaspoon paprika

  • 2 teaspoon cumin

  • 1 teaspoon chipotle powder

  • 1 tablespoon kosher salt

  • ¼ teaspoon freshly ground black pepper

  • 1 15.5 ounce can black beans

    drained and rinsed

  • 1 14.5 ounce can diced tomatoes

  • 2 cup vegetable or chicken stock

Garnishes, optional

  • cilantro leaves

  • plain greek yogurt

  • avocado slices

Step By Step

Instructions

1
Preheat medium stockpot on medium heat, add ghee. Once ghee/butter has melted, add onions, carrots, pepper, and celery, sauté for 3 minutes.
2
Add cubed chicken and dried spices to stockpot. Sauté for 7 minutes, stirring frequently.
3
Add black beans, diced tomatoes and stock. Stir until well mixed.
4
Cover and simmer on low heat for 1 hour.
5
Serve and garnish generously with avocado slices, cilantro leaves and plain greek yogurt!

Every Recipe Starts With Great Meat

Grass-fed, Free-range, and humanely raised. Delivered straight to your door.