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Denver Frittata

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40 min

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4

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Pork

Try Butcherbox

All I Want is Steak Gift Box

All I Want is Steak Gift Box

ButcherBox

  • Ribeyes (2 x 10 oz steaks)
  • New York Strips (2 x 10 oz steaks)
  • Top Sirloin Steaks (4 x 6 oz steaks)
  • Filet Mignons (2 x 6 oz steaks)
For the true steak lover, this box is pure holiday joy. A premium lineup of grass-fed, high-flavor steaks that guarantees smiles, sizzling pans, and plates worth celebrating.
Our Sourcing Standards

Ingredients

  • 1 tbsp olive oil

  • 1 small yellow onion

    chopped

  • 1 medium green bell pepper

    seeded, finely chopped

  • Fine sea salt and freshly ground black pepper

  • 2 cloves garlic

    minced

  • 1 package ButcherBox applewood smoked ham

    pat dry, chopped

  • 10 large eggs

  • 1/4 cup milk

  • 2 ounces sharp cheddar cheese

    shredded (about 1/2 cup)

  • hot sauce

    optional

Step By Step

Instructions

1
Preheat the oven to 400ºF. Warm the oil in a medium ovenproof skillet over medium heat. Add the onion and bell pepper, season with salt and pepper and cook, stirring occasionally, until the vegetables are very tender, 6 to 8 minutes. Add the garlic; cook, stirring, until fragrant, about 1 minute. Add the ham; cook, stirring, until warmed through, about 1 minute.
2
Beat the eggs with the milk and ¼ teaspoon each salt and pepper until well combined. Whisk in a few dashes of hot sauce, if desired.
3
Pour the egg mixture into the skillet; sprinkle with the cheese. Cook, undisturbed, until the edges begin to set, about 5 minutes. Transfer the skillet to the oven and bake until the eggs are just set (there is no jiggling when you lightly shake the skillet), 10 to 12 minutes. Let rest for 5 to 10 minutes, then cut into wedges and serve.

Every Recipe Starts With Great Meat

Grass-fed, Free-range, and humanely raised. Delivered straight to your door.