Chorizo and Vegetable Rice Bowls with Lime Crema

Ingredients

• 1/2 red onion

  very thinly sliced

• 1/2 cup cider vinegar

• 1 tbsp sugar

• Fine sea salt and freshly ground black pepper

• 1/3 cup sour cream

• 1 tsp lime zest

• 1 tbsp lime juice

• 1/4 tsp garlic powder

• 1/8 tsp raw honey

• 1 tbsp avocado oil

• 1 package ButcherBox Pork Chorizo Sausage

  defrosted

• 2 cups cooked rice

• 6 radishes

  trimmed, halved, thinly sliced

• 1 ripe avocado

  chopped

• 2 tbsp chopped fresh cilantro

• 2 tbsp roasted, salted pepitas